Interesting things to eat, read, and read about eating.
EATS:
A nine year old in Scotland shamed school officials into making school lunches better by writing about them on her blog via Grist.
What should I eat for breakfast today? is a pretty new Tumblr I'm enjoying.
"Anyone that takes pride in what they grew up on and fights to tell that story is a hero to me." A fascinating conversation between two immigrant chefs about appropriation, immigration, eating and America via GiltTaste
Why do we write recipes? via Four Pounds Flour.
READS:
My friend Mike Meginnis is the writer-in-residence for June over at Necessary Fiction.
I'm pretty obsessed with this poem by Mark Neely.
The Hairpin books editor Nicole Cliffe on food and feminism via The Equals Record.
Erin Fitzgerald's awesome essay about being pissed off at Paula Deen and diabetes via The Rumpus .
I'm Carrie. I make quick, easy, healthy food. I don't have any culinary training; I'm just a regular person who wants to eat well. You'll like this blog if you're a busy person who wants to eat flavorful, healthy food without going broke or spending hours in the kitchen.
